Bare with me on this one, finding foods that started with letter Q was no easy feat, and I definitely have a number of brand name products slipped in here to try to add more quick, kid friendly, letter Q options, and phew do I feel good about getting even a small list of 50 foods that start with Letter Q.

Oh the other hand, at least most of the options are super quick and kid friendly, which are both wins in my book.

Honestly I’m not sure how many other Letter Q food options there are, but if you notice any that I’ve missed please comment below and I’ll be sure to get them added.

I’ve got the full list of Letter Q Food first, but after that I’ve sorted the foods into types and if you want you can just pop to those sections.  The types are:

• Fruits and Vegetables that Start with Q

• Sweets and Treats that Start with Q

• Meals and Snacks That Start with Q

• Letter Q Brand Named Foods

Disclosure: I want to give you a heads up that this blog does use affiliate links (which means I make a percentage of the sale if you buy something) and this post might be sponsored or contain affiliate links. In either case please know all opinions are my own.

List of 50 Foods That Start With Letter Q

1. Quadratini cookies: Bite-sized Italian cookies that are typically flavored with chocolate or other sweet flavors.
2. Quadretti pasta: Small, square-shaped pasta that is often used in soups or pasta salads.
3. Quahog Clams: A type of large clam native to the east coast of North America, known for their firm texture and rich flavor.
4. Quail Eggs: Small eggs laid by quail birds, often used as a delicacy or in gourmet cooking.
5. Quail Eggs (Pickled): Quail eggs that have been preserved by pickling, resulting in a tangy and flavorful snack.
6. Quail Meat: The meat from quail birds, often used in gourmet cooking or as a lean protein alternative to chicken or other poultry.
7. Quaker Granola Bars (Brand): A popular brand of snack bars made with ingredients like oats, nuts, and dried fruits.
8. Quaker Instant Oatmeal (Brand): A brand of instant oatmeal that comes in various flavors and can be quickly prepared by adding hot water.
9. Quaker Oatmeal (Brand): A brand of rolled oats used for making oatmeal dishes like porridge or overnight oats.
10. Quaker Oatmeal Squares (Cereal): A brand of breakfast cereal made with oats and shaped into crunchy squares.
11. Quaker Rice Cakes (Brand): A brand of rice cakes made from puffed rice grains, often used as a low-calorie snack or as a substitute for bread.
12. Quality Street Chocolate (Brand): A brand of assorted chocolates known for their unique flavors and colorful wrappers.
13. Quart Milk: A measurement of milk equal to one-fourth of a gallon.
14. Quarter Pounder Burger: A type of hamburger typically made with a quarter pound (4 ounces) of ground beef.
15. Queen Olives: Large green olives that are often stuffed with pimentos or other fillings.
16. Queens Cake: A type of cake that originated in France, typically made with dried fruits and almonds.
17. Quesadilla: A Mexican dish made by folding a tortilla around cheese (and sometimes other fillings) and then grilling or toasting it.
18. Queso: A Spanish word for “cheese”, often referring to a melted cheese dip popular in Tex-Mex cuisine.
19. Queso Blanco: A type of white cheese often used in Mexican and Latin American cuisine, known for its mild flavor and melting properties.
20. Quest Bar (Brand): A brand of protein bars known for their high protein content and low sugar content.
21. Quest Nacho Chips (Brand): A brand of snack chips made from protein-rich ingredients, often flavored like nachos or other savory snacks.
22. Quest Pizza (Brand): A brand of frozen pizza that aims to provide a healthier option by using ingredients like cauliflower crusts or whole wheat dough.
23. Quest Protein Chip (Brand): A brand of protein-packed chips, commonly available in various flavors and made with ingredients like whey protein.
24. Quiche: A savory baked dish made with a pastry crust and filled with a mixture of eggs, milk or cream, cheese, and various other ingredients like vegetables, meat, or seafood.
25. Quiche Crust: The pastry crust used as the base for making quiche, typically made with flour, butter, and often chilled before baking.
26. Quiche Lorraine: A type of quiche that originated in the Lorraine region of France, typically made with bacon, cheese, and a custard-like filling.
27. Quiche Pie: Another name for quiche, referring to its pie-like shape and pastry crust.
28. Quick Bread: A type of bread that is leavened with baking powder or baking soda instead of yeast, making it quicker to prepare as it does not require time for yeast to rise.
29. Quince: A fruit that resembles a yellow apple or pear, known for its tart flavor and aromatic aroma when cooked.
30. Quince Jam: A sweet spread made by cooking quince fruit with sugar until it reaches a thick jam-like consistency.
31. Quindim (Type of Coconut Flan): A traditional Brazilian dessert made with coconut, sugar, and eggs, resulting in a custard-like flan with a golden color.
32. Quinoa: A grain-like seed native to the Andean region of South America, known for its high protein content and versatility in cooking.
33. Quinoa Avocado Salad: A salad dish made with a combination of cooked quinoa, diced avocado, and other vegetables or herbs, often dressed with a vinaigrette or lemon juice.
34. Quinoa Bowl: A dish that consists of a bowl filled with a variety of ingredients like cooked quinoa, vegetables, proteins, and sauces, often customizable to individual preferences.
35. Quinoa Breakfast Burrito: A burrito made with a tortilla filled with quinoa and various breakfast ingredients, such as eggs, vegetables, and cheese.
36. Quinoa Cookies: Cookies made with quinoa flour or cooked quinoa, often combined with other ingredients like chocolate chips or dried fruits.
37. Quinoa Crackers: Thin, crisp snacks made from quinoa flour or cooked quinoa, often seasoned with herbs or spices.
38. Quinoa Energy Bites: Bite-sized snacks made from a mixture of quinoa, nuts, seeds, and sweeteners, providing a quick source of energy.
39. Quinoa Fritters: Fried or baked patties made from quinoa mixed with vegetables and herbs, served as a side dish or appetizer.
40. Quinoa Granola: A breakfast cereal made from quinoa combined with other ingredients like oats, nuts, and dried fruits, usually baked until crispy.
41. Quinoa Muffins: Baked bread-like treats made with quinoa flour or cooked quinoa, often combined with other ingredients like fruits or nuts.
42. Quinoa Pancakes: Pancakes made with quinoa flour or cooked quinoa, providing a healthier twist to traditional pancakes.
43. Quinoa Pasta: Pasta made with quinoa flour or a mixture of quinoa and other grains/legumes, offering a gluten-free alternative to traditional wheat-based pasta.
44. Quinoa Pizza Crust: A pizza crust made with quinoa flour or cooked quinoa, often mixed with other ingredients like eggs and cheese, providing a gluten-free option.
45. Quinoa Pudding: A creamy dessert made with cooked quinoa, milk or alternative milk, sweeteners, and flavorings, similar to traditional rice pudding.
46. Quinoa Salad: A salad made with cooked quinoa mixed with various vegetables, herbs, and dressings, served cold or at room temperature.
47. Quinoa Smoothie Bowl: A thick smoothie made with blended quinoa, fruits, vegetables, and other ingredients, served in a bowl and topped with granola or seeds.
48. Quinoa Stir-Fry: A stir-fry dish made with cooked quinoa, vegetables, and often a protein source like chicken or tofu, seasoned with sauces or spices.
49. Quinoa Stuffed Bell Peppers: Bell peppers filled with a mixture of cooked quinoa, vegetables, and sometimes meat or cheese, baked until tender.
50. Quinoa Stuffed Zucchini: Zucchini halves or boats filled with a mixture of cooked quinoa, vegetables, and often cheese, baked until cooked and golden.

Fruits, Nuts and Vegetables That Start With Letter Q

1. Queen Olives
2. Quince

Sweets And Treats That Start With Letter Q

1. Quadratini cookies
2. Quaker Granola Bars (Brand)
3. Quality Street Chocolate (Brand)
4. Queens Cake
5. Quindim (Type of Coconut Flan)

Meals and Snacks that Start with Letter Q

1. Quadretti pasta
2. Quahog Clams
3. Quail Eggs
4. Quail Eggs (Pickled)
5. Quail Meat
6. Quaker Granola Bars (Brand)
7. Quaker Instant Oatmeal (Brand)
8. Quaker Oatmeal (Brand)
9. Quaker Oatmeal Squares (Cereal)
10. Quaker Rice Cakes (Brand)
11. Quarter Pounder Burger
12. Quesadilla
13. Queso
14. Queso Blanco
15. Quest Bar (Brand)
16. Quest Nacho Chips (Brand)
17. Quest Pizza (Brand)
18. Quest Protein Chip (Brand)
19. Quiche
20. Quick Bread
21. Quinoa

Food Brand Names That Start With Letter Q

1. Quaker Granola Bars (Brand)
2. Quaker Instant Oatmeal (Brand)
3. Quaker Oatmeal (Brand)
4. Quaker Oatmeal Squares (Cereal)
5. Quaker Rice Cakes (Brand)
6. Quality Street Chocolate (Brand)
7. Quarter Pounder Burger
8. Quest Bar (Brand)
9. Quest Nacho Chips (Brand)
10. Quest Pizza (Brand)
11. Quest Protein Chip (Brand)

Can you think of any other letter “Q” foods?  If so please comment and let me know, I’d love to get them added to the list.

You may also be interested in:

• List of 30 Foods that Start with Q
  
  
• List of 20 Objects that Start with Q
  
  
• Q is for Quail Craft
  
  
• Letter Q Tracing Worksheets (Free Printable) Mermaid Themed
  
  
• Letter Q "Do A Dot" Worksheets (Free Printable) Mermaid Themed
  
  
• Letter Q Tracing Worksheets (Free Printable) Dinosaur Themed
  
  
• Letter Q Tracing Worksheets (Free Printable) Halloween Themed
  
  
• Letter Q "Do A Dot" Worksheets (Free Printable) Halloween Themed
  
  
• Letter Q Coloring Worksheet (Free Printable)  Halloween Themed
  
  
• Letter Q Color By Letter & Coloring Worksheet (Free Printable) Valentine Themed
• Letters A-Z Resource Page

There are soooo many delicious, snack sized, Letter P foods, and that made building this platter probably the easiest of any letter I’ve done so far. Letter P foods are also super versatile, lots of fruits and veggies to choose from, lots of snack foods to choose from and even a lot of meal options! Needless to say, with school being out for the summer my boys were hovering around me, chomping at the bit, for me to finish this picture so they could get to snacking, and they certainly weren’t disappointed when the time to eat came.

There are so many options for Letter P, and I’m sure I’ve missed a few, if you happen to notice any please comment below and I’ll be sure to get them added.

I’ve got the full list of 200 Letter P Food first, but after that I’ve sorted the foods into types and if you want you can just pop to those sections.  The types are:

• Fruits and Vegetables that Start with P

• Sweets and Treats that Start with P

• Meals and Snacks That Start with P

• Letter P Brand Named Foods

List of 200+ Foods That Start With Letter P

1. Pad Thai: A popular Thai dish consisting of stir-fried rice noodles, tofu, shrimp, or chicken, mixed with vegetables and flavored with a tangy sauce.
2. Paella: A traditional Spanish rice dish cooked in a shallow pan with a variety of ingredients such as saffron, vegetables, meat, and seafood.
3. Palmetto cheese: A brand of pimento cheese, a spread made with grated cheese, mayonnaise, and pimentos, often enjoyed on sandwiches or as a dip.
4. Pancake mix: A pre-made mixture of dry ingredients, including flour, baking powder, and sugar, used to make pancakes by simply adding liquid.
5. Pancakes: A flat, round breakfast food made from a batter of flour, eggs, milk, and leavening agents, cooked on a griddle or frying pan and topped with syrup or other accompaniments.
6. Paneer: A type of fresh cheese from the Indian subcontinent, made by curdling milk and separating the curds from the whey, often used as a vegetarian substitute for meat in Indian dishes.
7. Paneer tikka: A popular Indian dish made by marinating cubes of paneer in a spiced yogurt mixture and then grilling or baking until golden and slightly charred.
8. Panko bread crumbs: Japanese-style breadcrumbs made from crustless bread, used to coat foods before frying or baking to achieve a crispy texture.
9. Panko-crusted fish: Fish fillets coated in panko breadcrumbs and then baked or fried until crispy and golden.
10. Panna Cotta: A creamy Italian dessert made with sweetened cream and gelatin, often served chilled with a fruit sauce or caramel drizzle.
11. Papaya: A tropical fruit with a sweet, orange flesh and black seeds, often eaten fresh or used in fruit salads and desserts.
12. Pappardelle pasta: A wide, flat ribbon-shaped pasta, typically served with thick sauces or ragù.
13. Paprika: A ground spice made from dried red sweet or spicy peppers, commonly used in Hungarian and Spanish cooking to add color and flavor to dishes.
14. Parfait: A layered dessert consisting of yogurt, fruit, granola, and sometimes whipped cream or other sweet toppings.
15. Parmesan Cheese: A hard, aged Italian cheese with a sharp, savory flavor, often grated or shredded and used as a topping or ingredient in various dishes.
16. Parmesan garlic bread: Sliced bread topped with a mixture of grated parmesan cheese, garlic, and butter, then toasted until golden and fragrant.
17. Parmesan-crusted chicken: Chicken breasts coated in a mixture of grated parmesan cheese and breadcrumbs, then baked or fried until crispy and golden.
18. Parmesan-crusted salmon: Salmon fillets coated in a mixture of grated parmesan cheese and breadcrumbs, then baked or pan-seared until the topping is crispy.
19. Parsley: An herb with bright green leaves and a mild, fresh flavor, commonly used as a garnish or ingredient in various dishes.
20. Parsnip: A root vegetable similar to a carrot but with a sweeter, nuttier flavor, often used in soups, stews, and roasted vegetable medleys.
21. Passion Fruit: A tropical fruit with a tart, sweet flavor and a wrinkled purple or yellow exterior, commonly used in juices, desserts, and cocktails.
22. Passionfruit sorbet: A frozen dessert made from passion fruit purée, sugar, and water, churned until smooth and creamy.
23. Pasta: A staple food made from wheat flour and water, typically shaped into various forms such as noodles, macaroni, or shells, and cooked in boiling water before being served with sauce or other toppings.
24. Pasta e fagioli: An Italian soup made with pasta, beans, tomatoes, and vegetables, often flavored with herbs and served hot.
25. Pasta Roni: A brand of packaged pasta dishes that can be prepared quickly by boiling the pasta and adding a seasoning packet.
26. Pasta Salad: A cold pasta dish typically served with a variety of vegetables, meats, and dressings, often enjoyed as a side dish or as a light meal.
27. Pasta Sauce: A savory sauce made with tomatoes, herbs, and spices, used to coat and flavor pasta dishes.
28. Pastrami: A highly seasoned smoked meat, typically made from beef.
29. Pastry: A dough made with flour, fat, and water, used as a base or covering in baked dishes.
30. Pavlova: A dessert consisting of a crisp meringue shell topped with whipped cream and fruit.
31. Pay Day (Candy Bar): A candy bar made with caramel and peanuts.
32. Peach cobbler: A dessert made with sliced peaches baked with a sweet biscuit-like topping.
33. Peach Rings: Gummy candy rings flavored like peaches.
34. Peach-mango salsa: A chunky sauce or condiment made from diced peaches and mangoes.
35. Peaches: A juicy, fuzzy-skinned fruit with a stone in the middle.
36. Peanut: A legume with a thin shell containing two edible, oily seeds.
37. Peanut Brittle: A hard candy made from caramelized sugar and peanuts.
38. Peanut brittle cookies: Cookies infused with peanut brittle pieces.
39. Peanut brittle ice cream: Ice cream flavor containing pieces of peanut brittle.
40. Peanut Butter: A paste made from ground roasted peanuts.
41. Peanut butter balls: Small round snacks made from peanut butter, often coated in chocolate.
42. Peanut butter banana smoothie: A blended drink made with peanut butter, bananas, and usually a liquid such as milk.
43. Peanut Butter Cookies: Cookies made with peanut butter as a primary ingredient.
44. Peanut Butter Crackers: Crackers filled or topped with peanut butter.
45. Peanut Butter Crunch (Cereal): A brand of cereal that combines corn flakes with a peanut butter flavor.
46. Peanut Butter Cups: Chocolate cups filled with peanut butter.
47. Peanut butter fudge: A sweet confection made from boiling sugar, butter, and peanut butter.
48. Peanut butter granola bars: Bars made with granola and peanut butter as the primary ingredients.
49. Peanut Butter Pie: A pie made with a crust and a filling of peanut butter, cream cheese, and whipped cream.
50. Peanut M&M’s: Small candy-coated chocolates filled with peanut butter.
51. Peanut sauce: A thick sauce made from ground peanuts, often used in Asian cuisine.
52. Pearl Onion: A small, round onion used in cooking as a garnish or component of dishes.
53. Pears: A sweet fruit with a thin skin and juicy flesh.
54. Peas: Edible green seeds that develop in a pod, used as a vegetable.
55. Pecan Pie: A pie made with a filling of pecan nuts, sugar, eggs, and butter, typically served as a dessert.
56. Pecan pralines: Candies made from pecans and sugar syrup.
57. Pecan sandies: Shortbread cookies containing pecans.
58. Pecans: A type of nut with a rich, buttery flavor commonly used in baking and cooking.
59. Peeps: Marshmallow candies shaped like chicks, often associated with Easter.
60. Penne Pasta: Tube-shaped pasta with diagonally cut ends.
61. Peppadew peppers: Sweet and slightly spicy pickled peppers with a bright red color.
62. Pepper: A pungent spice derived from peppercorns, often used to add flavor and heat to dishes.
63. Pepper Jack Cheese: A type of cheese flavored with spicy jalapeno peppers and sweet bell peppers.
64. Pepperidge Farm Cookies: A brand of cookies known for their distinctive flavor and texture.
65. Peppermint: A minty flavor commonly used in candies, desserts, and hot beverages.
66. Peppermint bark: A candy made with layers of white and dark chocolate topped with crushed peppermint candy cane pieces.
67. Pepperoni: A type of spicy Italian sausage often used as a pizza topping.
68. Pepperoni pizza rolls: Rolled-up pizza dough filled with sauce, cheese, and pepperoni, then baked or fried.
69. Peppers: Bell peppers or chili peppers, both of which are used in cooking to add flavor and heat.
70. Pepsi: A popular carbonated cola drink.
71. Persian rice: A style of rice preparation characterized by a crispy, golden crust formed at the bottom of the pot.
72. Persimmon: An orange fruit that resembles a tomato and has a soft, honey-like texture when ripe.
73. Personal Pizza: A small-sized pizza typically made to serve one person.
74. Pesto: A sauce made from crushed basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil.
75. Pez Candy: Small, rectangular candies that come in a variety of flavors and are dispensed from character-themed containers.
76. Philly Cheesesteak: A sandwich made with thinly sliced beefsteak, melted cheese, and served on a long roll or baguette.
77. Pho soup: A Vietnamese soup made with broth, rice noodles, and various meats and vegetables.
78. Phyllo dough: A very thin pastry dough used in Greek and Middle Eastern cuisine to make dishes like baklava or spanakopita.
79. Picante Sauce: A spicy tomato-based sauce typically used as a condiment or dipping sauce in Mexican cuisine.
80. Pickle Relish: A condiment made with pickled cucumbers, vinegar, and spices, typically used on hot dogs or burgers.
81. Pickled Beets: Beets that have been preserved in a solution of vinegar, sugar, and spices.
82. Pickled jalapenos: Jalapeno peppers that have been preserved in a brine or vinegar solution, commonly used as a spicy topping or ingredient.
83. Pickles: Cucumbers that have been pickled in a brine solution, resulting in a tangy and crunchy snack.
84. Pico De Gallo: A fresh salsa made with diced tomatoes, onions, jalapenos, cilantro, and lime juice.
85. Pie: A sweet or savory dish with a pastry crust and a filling, often baked in a round or rectangular shape.
86. Pie crust: The outer pastry shell of a pie, made from flour, fat, and sometimes sugar or salt.
87. Pierogies: Dumplings made with a dough filled with various ingredients like potatoes, cheese, or meat, and boiled or fried.
88. Pigs in a blanket: Mini sausages or hot dogs wrapped in dough and baked until golden.
89. Pillsbury Brand Foods: A popular brand of refrigerated dough products, including biscuits, crescent rolls, and cookie dough.
90. Pimento: A type of chili pepper, often pickled or roasted, and used as an ingredient in various dishes.
91. Pina colada: A tropical cocktail made with rum, pineapple juice, and coconut cream.
92. Pine Nuts: Small edible seeds from pine trees, often used in cooking and baking.
93. Pineapple: A tropical fruit with a sweet and tangy flavor, often used in both savory and sweet dishes.
94. Pineapple juice: The juice extracted from fresh or canned pineapples, often consumed as a refreshing beverage.
95. Pineapple upside-down cake: A cake made with caramelized sugar, pineapple slices, and maraschino cherries, typically served inverted.
96. Pink Lemonade: A variation of lemonade with added red or pink coloring and a sweeter taste.
97. Pinto Beans: A type of dried bean commonly used in Latin American cuisine, often cooked and served in stews or as a filling for burritos.
98. Pirate Booty: A brand of puffed snack made from rice and corn, shaped like pirate-themed items.
99. Pirouette cookies: Thin, crispy rolled wafers often filled with chocolate, vanilla, or other flavored creams.
100. Pistachio gelato: A frozen dessert similar to ice cream, but with a richer and denser texture, made with pistachio nuts.
101. Pistachio Ice Cream: Ice cream flavored with pistachio nuts, often combined with a sweet cream base.
102. Pistachio macarons: Delicate almond-based cookies filled with a pistachio-flavored cream or ganache.
103. Pistachio Pudding: A sweet dessert made with pistachio-flavored instant pudding mix and milk, often served chilled.
104. Pistachios: Edible seeds of the pistachio tree, often enjoyed as a snack or used as an ingredient in various dishes.
105. Pita Bread: A round, flatbread often used as a staple in Mediterranean and Middle Eastern cuisine, commonly used for sandwiches or as a dipping bread.
106. Pita Chips: Crispy, baked or fried pita bread cut into triangle or strip shapes, often served as a snack or used for dipping.
107. Pixie Sticks: A powdered candy typically packaged in straw-like plastic tubes, often consumed by pouring the flavored sugar directly into the mouth.
108. Pizza Bites: Small, bite-sized pizza snacks usually filled with cheese, sauce, and various toppings.
109. Pizza Crust: The bread-like base of a pizza that provides a sturdy foundation for the toppings.
110. Pizza margherita: A classic Italian pizza made with tomato sauce, mozzarella cheese, and fresh basil leaves.
111. Pizza Rolls: Similar to pizza bites, these are small rolled-up snacks filled with pizza toppings and typically served hot.
112. Pizza Sauce: A savory sauce made from tomatoes, herbs, and spices that is spread over the pizza crust before adding the toppings.
113. Pizza: A popular Italian dish consisting of a round, flat bread base topped with various ingredients such as cheese, sauce, meats, and vegetables, then baked until the cheese is melted and bubbly.
114. Plant Based Meat: A type of meat substitute made from plant-based ingredients, often designed to resemble the taste, texture, and appearance of traditional meat products.
115. Plantain: A tropical fruit similar to a banana but typically larger and starchier, used in both savory and sweet dishes.
116. Plum cake: A type of cake made with plums, often baked into the batter or arranged on top.
117. Plum jam: A sweet spread made from cooked plums and sugar, often used as a topping or filling.
118. Plums: A juicy fruit with a smooth skin and sweet, tart flavor, available in various colors and commonly eaten fresh or used in cooking and baking.
119. Pluots: A hybrid fruit created through crossbreeding plums and apricots, combining the flavors and characteristics of both fruits.
120. Po’ boy sandwich: A traditional Louisiana sandwich made with French bread and filled with fried seafood, typically served with lettuce, tomatoes, pickles, and a creamy sauce.
121. Poached Eggs: Eggs that have been cooked by gently simmering them in water until the egg whites are set but the yolks remain runny.
122. Poached Pears: Pears that have been cooked in a flavored liquid, often sweetened with sugar and spices, until tender and infused with the flavors.
123. Poblano Pepper: A mild chili pepper with a dark green color and slightly sweet, smoky flavor, commonly used in Mexican cuisine.
124. Poblano Soup: A soup made from poblano peppers, often combined with other ingredients such as potatoes, corn, and cheese.
125. Poboy Bread: A type of long, crusty French bread traditionally used for Po’ boy sandwiches.
126. Poboy Buns: Buns specifically made for Po’ boy sandwiches, usually soft and slightly chewy.
127. Pocket Bread: A type of bread that can be split open to create a pocket, commonly used for making sandwiches.
128. Pocky Stick: A Japanese snack consisting of biscuit sticks dipped in flavored coatings such as chocolate or strawberry.
129. Pogo stick (chocolate-coated ice cream treat): A frozen dessert on a stick, typically consisting of chocolate-coated ice cream.
130. Poha: A traditional Indian breakfast dish made from flattened rice, often cooked with vegetables, spices, and peanuts.
131. Polenta: A dish made from coarsely ground cornmeal, cooked into a creamy consistency, and often served as a side or base for other ingredients.
132. Polish Sausage: A type of smoked sausage, often made from pork, beef, or a combination of both, seasoned with garlic and other spices.
133. Pomegranate: A fruit with a tough outer skin and juicy seeds known as arils, offering a sweet-tart flavor and a rich source of antioxidants.
134. Pomegranate Juice: A beverage made from squeezing the juice out of pomegranate seeds, often consumed for its health benefits and refreshing taste.
135. Pomegranate molasses: A thick, sweet-tart syrup made by reducing pomegranate juice, commonly used as a flavoring in Middle Eastern cuisine.
136. Pop Rocks: Tiny candy crystals that pop and crackle in your mouth when eaten due to the release of trapped carbon dioxide.
137. Pop Tarts: A brand of toaster pastries filled with various sweet fillings and topped with icing.
138. Popcorn: A popular snack made from maize kernels that are heated until they pop, resulting in light and fluffy pieces.
139. Popcorn Chicken: Bite-sized pieces of chicken that have been coated in batter or breading and deep-fried until crispy.
140. Popcorn Kernel: The dried, unprocessed seed of a type of corn that expands and pops when heated.
141. Popcorn Shrimp: Small shrimp that have been breaded or battered and deep-fried until crispy and golden.
142. Popover: A light, hollow bread roll made from an egg batter that is typically baked in muffin tins.
143. Poppy seed bagel: A type of bagel that is sprinkled with poppy seeds on the outer crust.
144. Poppy Seed Cake: A cake that is flavored with poppy seeds and often glazed or frosted.
145. Poppy seed dressing: A type of salad dressing made with poppy seeds, vinegar, and other ingredients.
146. Poppy Seed Muffin: A muffin that is made with poppy seeds and often topped with a streusel or glaze.
147. Poppy Seeds: Small, edible seeds that come from the poppy plant and are often used in baking or as a topping.
148. Popsicle: A frozen treat made from flavored ice that is typically served on a stick.
149. Pork: The meat that comes from a pig, often used in various dishes worldwide.
150. Pork and Beans: A dish made with baked beans and pork, often including bacon or sausage.
151. Pork Chops: Thick slices of pork meat cut from the loin or rib section of a pig and typically cooked by grilling, frying, or baking.
152. Pork gyoza: Japanese dumplings made with a filling of ground pork and vegetables, typically pan-fried or steamed.
153. Pork Ribs: Cuts of meat from the ribs of a pig that are often cooked by grilling or smoking.
154. Pork Rind: A snack made from the skin of a pig that has been fried or roasted until it becomes crispy.
155. Pork Roll: A type of processed meat made from ground pork that is often sliced and served in sandwiches.
156. Pork Tenderloin: A lean and tender cut of meat from the loin of a pig, often roasted or grilled.
157. Porridge: A hot dish made from grains, such as oats or rice, cooked in water or milk until thick and creamy.
158. Portobello mushrooms: Large, meaty mushrooms with a distinct, earthy flavor, often used as a vegetarian substitute for meat.
159. Portuguese custard tart: A traditional Portuguese pastry consisting of a flaky tart shell filled with a creamy custard.
160. Post Cereal Brand: A brand of breakfast cereals, including popular ones like Grape-Nuts, Honey Bunches of Oats, and Fruity Pebbles.
161. Pot pie: A savory pie filled with meat, vegetables, and gravy, typically covered with a pastry crust.
162. Potato Bread: A type of bread that is made with mashed potatoes, resulting in a moist and fluffy texture.
163. Potato Cake: A cake made primarily with mashed potatoes that can be sweet or savory.
164. Potato Chips: Thin slices of potatoes that are deep-fried or baked until crispy, often seasoned with various flavors.
165. Potato dumplings: Dumplings made with grated or mashed potatoes, often served as a side dish or in stews.
166. Potato gnocchi: Small dumplings made from potatoes, flour, and sometimes eggs, typically boiled and served with sauce.
167. Potato leek soup: A creamy soup made with potatoes, leeks, and broth, often garnished with herbs and served hot.
168. Potato Pancake: A pancake made with grated potatoes, typically pan-fried until golden and crispy.
169. Potato Salad: A salad made with boiled potatoes mixed with various ingredients such as mayo, mustard, onions, and herbs.
170. Potato samosa: A fried or baked pastry filled with a savory mixture of mashed potatoes, vegetables, and spices.
171. Potato Scone: A scone made with mashed potatoes, flour, and butter or lard, often served as a breakfast or tea treat.
172. Potatoes: Starchy tubers that are a staple food in many cuisines and can be prepared in numerous ways.
173. Poultry Seasoning: A blend of herbs and spices, such as sage, thyme, and rosemary, used to season poultry dishes.
174. Pound Cake: A rich and dense cake made with a pound each of butter, sugar, eggs, and flour.
175. Powdered Doughnut: A circular pastry made with sweet dough that is deep-fried and covered with powdered sugar.
176. Powdered Milk: A milk substitute made from dehydrated milk, often used in baking or as a long-lasting milk option.
177. Powerade: A brand of sports drinks that are designed to replenish electrolytes and provide hydration during physical activity.
178. Praline: A confection made with caramelized sugar and nuts, typically pecans, often used as a topping or filling in desserts.
179. Praline cake: A cake flavored with pralines or topped with a praline frosting.
180. Pretzel sticks: Thin, crispy, elongated snack made from baked or fried dough, typically in the shape of small sticks.
181. Pretzels: A baked or fried snack made from dough twisted into a knot-like shape, usually sprinkled with salt.
182. Prickly pear cactus fruit: Fruit derived from certain species of cactus, typically with a vibrant reddish-purple color and a sweet, refreshing taste.
183. Pringles: A popular brand of potato chips that are stacked and shaped like a uniform curve.
184. Progressive Soup Brand: A brand of canned soups known for its variety and progressive flavors.
185. Prosciutto: A dry-cured Italian ham that is typically sliced very thin and enjoyed as a delicacy.
186. Protein Bar: A snack or meal replacement containing a high amount of protein, often used by athletes or as a convenient source of nutrition.
187. Protein Shake: A beverage made by mixing protein powder with water, milk, or a liquid of choice, often consumed as a quick and easy way to increase protein intake.
188. Provolone cheese: An Italian cheese with a smooth texture and mild, slightly tangy flavor, commonly used in sandwiches and melts.
189. Provolone-stuffed chicken breasts: Chicken breasts stuffed with provolone cheese, typically seasoned and baked or grilled.
190. Provolone-stuffed meatballs: Meatballs made with a center filling of provolone cheese, often served with pasta or as a standalone dish.
191. Prune: A dried plum, often used as a dietary aid for digestive health due to its high fiber content.
192. Prune danish: A sweet pastry made with prunes or prune filling, typically enjoyed with breakfast or as a dessert.
193. Prune Juice: A beverage made from the juice of prunes, known for its laxative effects and potential health benefits.
194. Prune plum tart: A dessert made by baking a tart shell filled with sliced prune plums and often topped with crumble or streusel.
195. Pub Mix: A snack mix typically consisting of a variety of savory items such as pretzels, nuts, crackers, and cheese puffs.
196. Pudding: A creamy dessert or snack typically made from milk, sugar, and a thickening agent such as cornstarch or gelatin.
197. Pudding Cup: A single-serving packaged container of pudding for convenient consumption.
198. Puff pastry: A light, flaky pastry made from layers of dough and butter, used in both sweet and savory recipes.
199. Puff pastry tartlet: A small, individual tart or pie made with puff pastry and typically filled with various ingredients such as fruit, custard, or vegetables.
200. Puffed Rice (Cereal): A cereal made by introducing rice to high heat and pressure, causing it to puff up into light, crispy grains.
201. Pulled Pork: Pork that has been slow-cooked until it can be easily shredded or pulled apart, often seasoned with spices and barbecue sauce.
202. Pumpernickel bagel: A type of bagel made with pumpernickel flour, giving it a dark color and rich, slightly sweet flavor.
203. Pumpernickel Bread: A dense, dark bread made from rye flour and sourdough starter, with a distinct slightly sweet and tangy taste.
204. Pumpkin Bread: A type of quick bread made with pumpkin puree, often spiced with cinnamon, nutmeg, and cloves.
205. Pumpkin Cake: A cake made with pumpkin puree, typically moist and rich in flavor, often topped with cream cheese frosting.
206. Pumpkin cheesecake: A rich and creamy cheesecake made with pumpkin puree and a variety of spices, often decorated with whipped cream or caramel sauce.
207. Pumpkin Cupcake: A small cake resembling a miniature pumpkin, often baked with pumpkin puree and spices, and topped with frosting or icing.
208. Pumpkin Donut: A donut infused with pumpkin flavor and often topped with a glaze or powdered sugar.
209. Pumpkin Pie: A traditional American pie made with a pumpkin-based filling, typically spiced with cinnamon, nutmeg, and ginger, and often served with whipped cream.
210. Pumpkin Puree: Cooked and mashed pumpkin flesh, often used as an ingredient in baking or cooking.
211. Pumpkin seeds: Edible seeds that come from a pumpkin, typically roasted and enjoyed as a snack.
212. Pumpkin Spice: A mixture of spices like cinnamon, nutmeg, ginger, and cloves, often used to enhance the flavor of pumpkin-based desserts or beverages.
213. Pumpkin spice muffins: Baked pastries flavored with pumpkin spice, often featuring a moist and flavorful pumpkin-based batter.
214. Pumpkin: A large round orange fruit, often associated with autumn and commonly used in cooking and baking.
215. Punch: A beverage made by combining various fruit juices, carbonated beverages, and sometimes alcohol, served at parties or gatherings.
216. Punch bowl cake: A dessert made by layering cake, fruit, pudding, and whipped cream in a punch bowl, creating a visually appealing and delicious dish.
217. Punchy Peach tea (Snapple): A refreshing peach-flavored iced tea produced by the Snapple brand, known for its vibrant taste.
218. Puppy Chow (Muddie Buddies): A sweet snack made by coating Chex cereal in melted chocolate, peanut butter, and powdered sugar, resulting in a crunchy and addictive treat.
219. Purple Onion: A type of onion with purple or reddish skin, often used in salads, salsas, and other dishes for its mild flavor and vibrant color.
220. Purple sweet potatoes: Varieties of sweet potatoes that have a purple or deep purple flesh, offering a unique taste and appearance when cooked.
221. Push Pops Candy: A type of candy that comes in a cylindrical container, designed to be pushed up as you eat it, providing a convenient and enjoyable experience.
222. Push-up Ice Cream: Individual servings of ice cream that are pushed up from a tube or container, making it easy to enjoy without a separate scoop or bowl.
223. Puttanesca sauce: A rich and flavorful Italian pasta sauce made with ingredients like tomatoes, olives, capers, garlic, and anchovies.

Fruits, Nuts and Vegetables That Start With Letter P

1. Papaya
2. Parsley 
3. Parsnip
4. Passion Fruit
5. Peaches
6. Peanuts
7. Pearl Onion
8. Pears
9. Peas
10. Pecans
11. Peppers
12. Persimmon 
13. Pickled Beets
14. Pickle Relish
15. Pickles
16. Pico De Gallo
17. Pimento
18. Pineapple
19. Pine Nuts
20. Pistachios
21. Plantain
22. Plant Based Meat
23. Plums
24. Poached Pears 
25. Pomegranate
26. Poppy Seeds
27. Potatoes
28. Prune
29. Pumpkin 
30. Pumpkin Puree
31. Pumpkin Seeds
32. Purple Onion

Sweets And Treats That Start With Letter P

1. Parfait
2. Pastry
3. Pay Day (Candy Bar)
4. Peach Rings
5. Peanut Brittle
6. Peanut Butter Cookies
7. Peanut Butter Crackers
8. Peanut Butter Cups
9. Peanut Butter Pie
10. Peanut M&M’s
11. Pecan Pie
12. Peeps
13. Pepperidge Farm Cookies
14. Peppermint
15. Pepsi
16. Pez Candy
17. Pie
18. Pie crust 
19. Pierogies
20. Pink Lemonade
21. Pirate Booty
22. Pirouette cookies
23. Pistachio Ice Cream
24. Pistachio Pudding 
25. Pita Chips
26. Pixie Sticks
27. Pocky Stick
28. Popcorn
29. Popover
30. Poppy Seed Cake
31. Poppy Seed Muffin
32. Pop Rocks
33. Popsicle
34. Pop Tarts 
35. Pretzels
36. Pork Rind
37. Potato Cake
38. Potato Chips
39. Potato Scone
40. Pound Cake
41. Powdered Doughnut
42. Praline
43. Pringles
44. Pub Mix
45. Pumpkin Cake
46. Pumpkin Cupcake
47. Pumpkin Donut
48. Pumpkin Pie
49. Punch
50. Puppy Chow (Also known as Muddie Buddies)
51. Push-up Ice Cream
52. Push Pops Candy

Meals and Snacks that Start with Letter P

1. Paella
2. Palmetto cheese 
3. Pancakes
4. Parmesan Cheese 
5. Pasta
6. Pasta Roni
7. Pasta Salad
8. Pastrami 
9. Peanut Butter
10. Peanut Butter Crunch (Cereal)
11. Penne Pasta
12. Pepper Jack Cheese
13. Pepperoni
14. Personal Pizza
15. Pesto
16. Philly Cheesesteak
17. Philly Steak
18. Pierogies
19. Pinto Beans
20. Pirate Booty
21. Pita Bread
22. Pita Chips
23. Pizza 
24. Pizza Bites
25. Pizza Crust
26. Pizza Rolls
27. Poached Eggs
28. Poached Pears
29. Poblano Soup
30. Poboy Bread 
31. Poboy Buns
32. Poha
33. Polish Sausage 
34. Popcorn Chicken
35. Popcorn Shrimp
36. Popover 
37. Pork
38. Pork and Beans
39. Pork Chops
40. Pork Ribs
41. Pork Rind
42. Pork Roll
43. Pork Tenderloin
44. Post Cereal Brand
45. Potato Bread
46. Potatoes (Baked)
47. Potato Pancake
48. Potato Salad
49. Potato Scone
50. Pot pie
51. Progressive Soup Brand
52. Protein Bar
53. Protein Shake
54. Provolone cheese
55. Puffed Rice (Cereal)
56. Pulled Pork
57. Pumpernickel Bread
58. Pumpkin Bread

Food Brand Names That Start With Letter P

1. Pasta Roni
2. Pay Day (Candy Bar)
3. Peanut Butter Crunch (Cereal)
4. Peanut M&M’s
5. Pepperidge Farm Cookies
6. Pepsi
7. Pez Candy
8. Pillsbury Brand Foods
9. Pirate Booty
10. Pirouette cookies
11. Pixie Sticks
12. Pocky Stick
13. Pop Rocks
14. Pop Tarts 
15. Post Cereal Brand
16. Powerade
17. Pringles
18. Progressive Soup Brand

Can you think of any other letter “P” foods?  If so please comment and let me know, I’d love to get them added to the list.

You may also be interested in:

• List of 150 Foods That Start With Letter P
  
  
• List of 100 Objects that Start with P
  
  
• P is for Pom Pom Craft
  
  
• Letter P Tracing Worksheets (Free Printable) Mermaid Themed
  
  
• Letter P "Do A Dot" Worksheets (Free Printable) Mermaid Themed
  
  
• Letter P Tracing Worksheets (Free Printable) Dinosaur Themed
  
  
• Letter P Tracing Worksheets (Free Printable) Halloween Themed
  
  
• Letter P "Do A Dot" Worksheets (Free Printable) Halloween Themed
  
  
• Letter P Coloring Worksheet (Free Printable)  Halloween Themed
  
  
• Letter P Color By Letter & Coloring Worksheet (Free Printable) Valentine Themed
• Letters A-Z Resource Page

Letter O Foods worked great to make a far more savory charcuterie board than many of my other letters, and since I ended up taking this picture later in the day, it was fun to transition these foods into a Letter O dinner and dessert with my kiddos.  (Though there are also lots of great Letter O Foods for quick and easy day time and preschool snack ideas)

If you’ve got ideas of any I might have missed be sure to comment at the bottom so I can add them 🙂

I’ve got the full list 125 Letter 0 Food first, but after that I’ve sorted the foods into types and if you want you can just pop to those sections.  The types are:

• Fruits and Vegetables that Start with O

• Sweets and Treats that Start with O

• Meals and Snacks That Start with O

• Letter O Brand Named Foods

Disclosure: I want to give you a heads up that this blog does use affiliate links (which means I make a percentage of the sale if you buy something) and this post might be sponsored or contain affiliate links. In either case please know all opinions are my own.

List of 125 Foods That Start With Letter O

1. O’Brien Hash Browns (Brand): Pre-packaged shredded potatoes, often seasoned with onions and peppers, used for making hash browns.
2. Oat and Raisin Scones: Scones made with oats and raisins, providing a slightly sweet and hearty flavor.
3. Oat Bran: The outer husk of oats, high in fiber and frequently used in baking or as a cereal topping.
4. Oat Bran Muffins: Muffins made with oat bran, providing a dense and chewy texture.
5. Oat Crackers: Crackers made primarily from oats, often used as a healthier alternative to traditional wheat crackers.
6. Oat Flakes: Rolled oats, flattened and dried for easy cooking or baking.
7. Oat Milk: A plant-based milk alternative made from oats, often used as a dairy-free option in coffee or cereal.
8. Oat Pancakes: Pancakes made with oat flour or oats, producing a heartier and more nutritious breakfast.
9. Oatcake: A type of flatbread or biscuit made from oats, typically eaten as a snack or with cheese.
10. Oatly Oat Milk (Brand): A popular brand of oat milk.
11. Oatmeal: A type of porridge made from oats, often served as a hot breakfast cereal.
12. Oatmeal Cookies: Cookies made with oatmeal as a primary ingredient, resulting in a chewy texture.
13. Oatmeal Cream Pies: Sandwich cookies made with oatmeal cookies and a creamy filling.
14. Oatmeal Raisin Cookies: Cookies made with oats, raisins, and spices, offering a slightly sweet and chewy treat.
15. Oatmeal Squares (Cereal): A type of breakfast cereal made from oats, often served with milk or yogurt.
16. Oatnut bread: A type of bread made with a combination of oats and nuts, providing a nutty flavor and texture.
17. Oats: Whole grains used in various forms, such as oatmeal or oat flour, known for their high fiber content.
18. Oats and Honey Granola Bars: Snack bars made from oats and honey, offering a convenient and portable energy boost.
19. Oblea (Mexican Wafer Candy): A thin and crispy wafer candy from Mexico, often filled with cajeta (dulce de leche) or other sweet fillings.
20. Ocean Spray Juice (Brand): A brand of fruit juices, including cranberry juice, known for their tart and refreshing flavor.
21. Octopus: A marine animal with tentacles and a soft body, often used in various cuisines, particularly in Mediterranean dishes.
22. Octopus Shaped Gummies: Gummy candies shaped like octopuses, offering a fun and chewy treat.
23. Oh Henry: A chocolate bar made with peanuts, caramel, and fudge, providing a sweet and crunchy snack.
24. Oh Snap Pickles (Brand): A brand of pickles, known for their snappy and tangy flavor.
25. Oh Snap! Veggie Snacks (Brand): A brand of vegetable-based snacks, offering a crunchy and healthy alternative.
26. Oh’s (Cereal): A type of breakfast cereal made from corn and oat flour, often sweetened with honey and providing a crunchy texture.
27. Oikos Yogurt (Brand): A popular brand of Greek yogurt offering various flavors and textures.
28. Oil (Cooking): A liquid fat used in cooking or frying food, providing heat transfer and flavor enhancement.
29. Oke Doke Popcorn (Brand): A brand of flavored popcorn, known for its bold and savory taste.
30. Okonomiyaki (Japanese Pancake): A savory Japanese pancake made with a variety of ingredients such as cabbage, meat, and seafood, often topped with sauce and mayonnaise.
31. Okra: A green vegetable with a mild flavor and distinctive texture, commonly used in Southern cooking and cuisines such as gumbo.
32. Old Bay Seasoning (Brand): A popular spice blend often used on seafood, featuring a mixture of herbs, spices, and salt.
33. Old Fashioned Donuts: Traditional style of donuts made with a simple, classic recipe.
34. Old Wisconsin Beef Jerky (Brand): A brand of dried, cured beef that is seasoned and flavored for snacking.
35. Old-fashioned Root Beer (Drink): A carbonated beverage with a sweet, distinct root beer flavor, often associated with nostalgic or traditional recipes.
36. Olive Bread: Bread made with the addition of olives for added flavor and texture.
37. Olive Oil: A type of oil extracted from olives, commonly used in cooking and salad dressings.
38. Olive Tapenade: A spread or condiment made from chopped or pureed olives, typically seasoned and flavored with herbs, garlic, and olive oil.
39. Olives: Small, oval-shaped fruits typically used as toppings or ingredients in various Mediterranean and Middle Eastern cuisines.
40. Olomomo Nuts (Brand): A brand of gourmet nuts known for unique flavors and high quality.
41. Omelet: A dish made by gently beating eggs and cooking them in a skillet, often with various fillings such as cheese, vegetables, or meats.
42. On the Border Chips (Brand): A brand of tortilla chips often associated with Mexican cuisine.
43. Onion: A pungent, bulbous vegetable commonly used as a flavoring and ingredient in various dishes.
44. Onion Bagels: Bagels that are flavored with onion, usually through the addition of onion powder or dried onion flakes.
45. Onion Dip: A popular dip made from a mixture of onions, sour cream, and various seasonings.
46. Onion Powder: Dehydrated, ground onions used as a seasoning in various recipes.
47. Onion Soup: A soup made primarily with onions as the main ingredient, typically prepared with beef or vegetable broth and topped with melted cheese and croutons.
48. Onions Rings: Sliced onions coated in batter or breadcrumbs and deep-fried until crispy.
49. Oodles of Noodles Ramen (Brand): A brand of instant ramen noodles with various flavors and styles.
50. Ooey Gooey Butter Cake: A rich, dense cake made with cream cheese, butter, and powdered sugar, resulting in a chewy, gooey texture.
51. Oolong Tea: A traditional Chinese tea made from semi-oxidized tea leaves, known for its mild flavor and potential health benefits.
52. Oompas (Candy): A candy product consisting of bite-sized pieces covered in a candy shell with various fillings.
53. Oops All Berries (Captain Crunch Cereal): A limited edition variation of Captain Crunch cereal that only contains berry-flavored pieces.
54. Opera Cake: A French dessert made with layers of almond sponge cake, coffee buttercream, and ganache, traditionally decorated with a chocolate glaze.
55. Orange: A citrus fruit known for its sweet, tangy flavor and bright orange color.
56. Orange Almond Biscotti: A type of Italian cookie made with almonds and flavored with orange zest or extract.
57. Orange Cake: A cake flavored with orange zest or extract, often paired with orange-flavored frosting or glaze.
58. Orange Chicken: A popular Chinese-American dish consisting of battered and deep-fried chicken pieces coated in a tangy orange sauce.
59. Orange Cranberry Muffins: Muffins made with the combination of orange zest or juice and cranberries for a sweet and tart flavor profile.
60. Orange Cream Cake: A cake flavored with orange zest or extract and layered with a creamy orange-flavored filling or frosting.
61. Orange Creamsicle: A frozen treat made with vanilla ice cream and orange-flavored popsicle.
62. Orange Crush (Soda Drink): A carbonated soft drink with a tangy and sweet orange flavor.
63. Orange Drops (Candy): Small, hard candy with a strong orange flavor.
64. Orange Extract: A concentrated liquid made from orange peels, used to add orange flavor to recipes.
65. Orange Fanta (Soda Drink): A carbonated orange-flavored soda.
66. Orange Ginger Salad Dressing: A salad dressing made with a combination of orange juice, ginger, and other ingredients for a zesty flavor.
67. Orange Glazed Salmon: Salmon cooked with a sweet and tangy orange glaze.
68. Orange Gummies: Chewy candy in the shape of gummy bears or other shapes with an orange flavor.
69. Orange Jello: A gelatin dessert with a citrusy orange flavor.
70. Orange Juice: A beverage made by extracting the liquid from oranges.
71. Orange Julius (Drink): A popular drink made with orange juice, milk, sugar, and ice.
72. Orange Marmalade: A sweet spread made from oranges and sugar, often used on toast or in baking.
73. Orange Peppers: Bell peppers that are orange in color, often used in cooking and salads.
74. Orange Pineapple Juice: A juice blend made from oranges and pineapples.
75. Orange Rings (Candy): Sweet and chewy candy shaped like rings with an orange flavor.
76. Orange Roll: A sweet baked roll filled with orange-flavored filling.
77. Orange Roughy Fish: A type of fish known for its mild flavor and delicate texture.
78. Orange Sherbet: A frozen dessert similar to ice cream but with a fruitier and lighter taste.
79. Orange Sherbet Cake: A cake made with layers of orange-flavored sherbet and cake.
80. Orange Slices (Candy): Candies shaped like orange slices, usually covered in sugar and flavored like oranges.
81. Orange Soda: A carbonated soft drink with a fizzy orange flavor.
82. Orange Tart: A dessert consisting of a pastry shell filled with orange-flavored custard or cream.
83. Orange Tea: A type of tea made from orange peels or blended with orange flavors.
84. Orange Tic Tacs: Small candies with a strong orange flavor, often used as breath mints.
85. Orange Tiramisu: A variation of the classic Italian dessert, tiramisu, with added orange flavors.
86. Orange Zest: The outer, colored part of an orange peel used to add flavor and aroma to dishes.
87. Orangehead: A person with an obsession or strong preference for the color orange.
88. Orangelo: A hybrid fruit resulting from the cross between an orange and a grapefruit.
89. Orbit Gum: A brand of chewing gum available in various flavors, including orange.
90. Orchard Fruit Salad: A salad made with a combination of fresh fruits typically found in an orchard, including oranges.
91. Oregano: An aromatic herb often used in Mediterranean cuisine for its strong flavor.
92. Oregano-Marinated Grilled Chicken: Chicken marinated in a mixture of oregano and other ingredients, then grilled.
93. Oregon Grapes: Small tart berries native to the Pacific Northwest, used in jams, jellies, and desserts.
94. Oreo: A popular sandwich cookie made up of two chocolate wafers with a cream filling in between.
95. Oreo Chocolate Bar: A chocolate bar made by incorporating Oreo cookie pieces into the chocolate.
96. Oreo Cream Pie: A dessert pie made with a crust of crushed Oreo cookies and a creamy filling made with Oreo cookies.
97. Oreo Mini’s: Bite-sized versions of Oreo cookies.
98. Oreo Pie Crust: A pre-made pie crust made from crushed Oreo cookies.
99. Oreo Thins: A thinner version of Oreo cookies, with a more delicate texture.
100. Organic Anything: Refers to any product or item that has been grown or produced using only organic methods and ingredients.
101. Ortega Taco Shells (Brand): A brand that produces pre-made taco shells for easy taco preparation.
102. Orville Redenbacher Popcorn (Brand): A popular brand of microwave popcorn known for its quality and flavor.
103. Orzo and Asparagus Pilaf: A dish made with orzo pasta and asparagus, typically cooked together to create a flavorful and filling side dish.
104. Orzo Pasta: A small and rice-shaped pasta commonly used in Mediterranean and Middle Eastern cuisines.
105. Orzo Salad: A cold salad made with orzo pasta, typically combined with various vegetables, herbs, and dressing.
106. Oscar Mayer Meat (Brand): A popular brand that produces processed meat products such as hot dogs, bacon, and deli meats.
107. Ostrich Eggs: The eggs laid by ostriches, which are notably large and can weigh up to 3 pounds. They are considered a delicacy and can be cooked similarly to chicken eggs.
108. Ostrim Beef Sticks (Brand): A brand that specializes in producing high-protein beef sticks, often consumed as a snack or quick source of energy.
109. Otter Pops: A type of frozen treat designed to be squeezed and eaten, typically made with flavored and sweetened fruit juice.
110. Oui Yogurt (Brand): A brand of French-style yogurt known for its creamy texture and traditional glass jar packaging.
111. Outshine Fruit Bars (Brand): A brand that produces frozen fruit bars made with real fruit and no artificial flavors or colors.
112. Ovaltine: A chocolate-flavored powder mix that can be added to milk to create a sweet and creamy beverage.
113. Oven-Roasted Turkey Breast: Turkey breast that is cooked in the oven, usually marinated or seasoned before baking to enhance flavor.
114. Owens Sausage (Brand): A brand that specializes in producing sausage products, including breakfast sausages and smoked sausages.
115. Oxheart Cabbage: A variety of cabbage that has a shape similar to a heart and is known for its dense texture and sweet flavor.
116. Oxheart Cherries: A type of cherry that is heart-shaped and larger in size compared to other cherry varieties.
117. Oxheart Tomatoes: A type of tomato that has a heart-shaped appearance, known for its meaty and juicy texture.
118. Oxtail: The tail of an ox or a cow, often used in stews and braised dishes for its rich and gelatinous meat.
119. Oyster Crackers: Small, round crackers that are often served with clam chowder and other seafood soups.
120. Oyster Mushrooms: A type of edible mushroom that has a delicate texture and a mild, slightly seafood-like flavor.
121. Oyster Sauce: A thick and savory sauce made from oysters, typically used in Asian cuisine to add flavor to stir-fries and other dishes.
122. Oyster Soup: A soup made with oysters as the main ingredient, often combined with vegetables, broth, and seasonings.
123. Oyster Stew: A stew made with oysters, typically cooked in a creamy broth along with vegetables and herbs.
124. Oysters: A type of shellfish known for their delicate and briny flavor, often served raw on the half shell or cooked in various dishes.
125. Ozark Pudding: A traditional dessert from the Ozark region of the United States, typically made with apples, sugar, eggs, and nuts, and baked until set.
126. Ozarka Bottled Water (Brand): A brand that produces bottled water sourced from natural springs located in the Ozark Mountains region of the United States.

Fruits, Nuts and Vegetables That Start With Letter O

1. Oh Snap Pickles (Brand)
2. Okra
3. Olives
4. Onion
5. Orange
6. Orangelo
7. Orange Peppers
8. Orange Pineapple Juice
9. Orange Zest
10. Oregon Grapes
11. Oxheart Cabbage
12. Oxheart Cherries
13. Oxheart Tomatoes
14. Oyster Mushrooms

Sweets And Treats That Start With Letter O

1. Oatcake
2. Oatmeal Cookies
3. Oatmeal Cream Pies
4. Oatmeal Raisin Cookies
5. Oblea (Mexican Wafer Candy)
6. Octopus Shaped Gummies 
7. Oh Henry (Candy Bar)
8. Oke Doke Popcorn (Brand)
9. Ooey Gooey Butter Cake
10. Oompas (Candy)
11. Opera Cake
12. Orange Cake
13. Orange Creamsicle
14. Orange Crush (Soda Drink)
15. Orange Drops (Candy)
16. Orange Fanta (Soda Drink)
17. Orangehead
18. Orange Jello
19. Orange Rings (Candy)
20. Orange Roll
21. Orange Sherbet
22. Orange Slices (Candy)
23. Orange Soda
24. Orange Tart
25. Orange Tic Tacs
26. Orbit Gum
27. Oreo
28. Oreo Chocolate Bar
29. Oreo Cream Pie
30. Oreo Mini’s
31. Oreo Pie Crust
32. Orville Redenbacher Popcorn (Brand)
33. Orzo Pasta
34. Otter Pops
35. Outshine Fruit Bars (Brand)

Meals and Snacks that Start with Letter O

1. Oat Crackers
2. Oatmeal
3. Oatmeal Squares (Cereal)
4. Oat Milk
5. Oatnut bread
6. Oats
7. Oaxaca Cheese (Also known as quesillo)
8. Octopus
9. Oh’s (Cereal)
10. Oikos Yogurt (Brand)
11. Ollie Soup
12. Omelet
13. Onion Soup
14. Onions Rings
15. On the Border Chips (Brand)
16. Oodles of Noodles Ramen (Brand)
17. Oops All Berries (Captain Crunch Cereal)
18. Orange Chicken
19. Orzo Pasta
20. Oscar Mayer Meat (Brand)
21. Ostrich Eggs
22. Oui Yogurt (Brand)
23. Owens Sausage (Brand)
24. Oxtail
25. Oyster Crackers
26. Oysters
27. Oyster Soup
28. Oyster Stew

Food Brand Names That Start With Letter O

1. Oatmeal Cream Pies
2. Oatmeal Squares (Cereal)
3. Ocean Spray Juice (Brand)
4. Oh Henry
5. Oh Snap Pickles (Brand)
6. Oh’s (Cereal)
7. Oikos Yogurt (Brand)
8. Oke Doke Popcorn (Brand)
9. On the Border Chips (Brand)
10. Oodles of Noodles Ramen (Brand)
11. Oompas (Candy)
12. Oops All Berries (Captain Crunch Cereal)
13. Orange Crush (Soda Drink)
14. Orange Fanta (Soda Drink)
15. Orange Tic Tacs
16. Orbit Gum
17. Oreo
18. Oreo Chocolate Bar
19. Oreo Cream Pie
20. Oreo Mini’s
21. Oreo Pie Crust
22. Orville Redenbacher Popcorn (Brand)
23. Oscar Mayer Meat (Brand)
24. Otter Pops
25. Oui Yogurt (Brand)
26. Outshine Fruit Bars (Brand)
27. Owens Sausage (Brand)
28. Ozarka Bottled Water (Brand)

Can you think of any other letter “O” foods?  If so please comment and let me know, I’d love to get them added to the list.

You may also be interested in:

• List of 90 Foods that Start with O
  
  
• List of Objects that Start with O
  
  
• O is for Open Craft
  
  
• Letter O Tracing Worksheets (Free Printable) Mermaid Themed
  
  
• Letter O "Do A Dot" Worksheets (Free Printable) Mermaid Themed
  
  
• Letter O Tracing Worksheets (Free Printable) Dinosaur Themed
  
  
• Letter O Tracing Worksheets (Free Printable) Halloween Themed
  
  
• Letter O "Do A Dot" Worksheets (Free Printable) Halloween Themed
  
  
• Letter O Coloring Worksheet (Free Printable)  Halloween Themed
  
  
• Letter O Color By Letter & Coloring Worksheet (Free Printable) Valentine Themed
• Letters A-Z Resource Page

I’m so excited to be welcoming a new baby to my family in the next couple of months, and so grateful for amazing and supportive friends. A couple of weeks ago these friends threw me an adorable baby shower to help welcome our new little girl… unfortunately I’m terrible at remembering to take pictures in the moment, so I only managed to snap a handful before the party started, and then got caught up in the fun of the day.

However, as I was home writing thank you cards, I wanted to make something a little more special for the friends who’d made the event happen, and so I made some printable tags “From My Shower To Yours” to include on a gift I planned to drop off to them.

While looking for theme appropriate gift ideas I found the following that I thought would be awesome fits, and I thought I’d make a list to help anyone looking for ideas.

Disclosure: I want to give you a heads up that this blog does use affiliate links (which means I make a percentage of the sale if you buy something) and this post might be sponsored or contain affiliate links. In either case please know all opinions are my own.

From My Shower to Yours Gift Ideas:

• Bath Bombs
• Fancy Shower Gel (Bath and Body Works?)
• Loofah
• Loofah Pad / Scrubber
• Fun Soap
• Bath Salts
• Mini Candles
• Oils
• Bubble Bath

I ended up keeping mine pretty simple with a loofah and some bath bombs, and thought they turned out perfect for what I was going for.

If you’re wanting something similar you can grab these Freebie Printable Tags from the Sly Spoon Vault.

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Download the Printable

Download the Printable

Download the Printable

Download the Printable