Author: Brittney
Lola Granola Bars Giveaway – (GIVEAWAY ENDED)
Lola Granola Bars Giveaway Sponsored by Lola Granola Bar
Hosted by Pea of Sweetness
Co-Hosted by Deals of Sweetness
Lola Granola Bars are delicious gluten-free snack bars, packed with natural proteins and omega 3’s, but low in sodium and contains no GMOs. Most of their ingredients are sourced in the USA, and some come from there in the North East like Massachusetts Cranberries, Jersey Blueberries, New York Honey and Gluten Free Oats. Emilee at Pea of Sweetness had a chance to try these delicious gluten-free granola bars.
One winner will receive an assortment of Lola Granola Bars. This giveaway begins on 9/18 at and ends on 10/2 at 10:00pm (times are Central) and is open to Continental US residents ages 18+. Winner is subject to eligibility verification and will have 48 hours to confirm before a new winner will be drawn. For any questions/concerns please email [email protected] (consider adding this email to your “Safe List” as winning email notification will be sent from this email.) Please refer to the full terms and conditions in the Giveaway Tools.
Disclosure: Pea of Sweetness received complimentary products in exchange for an honest review. No additional compensation was received. Participating bloggers are not responsible for prize fulfillment.
Pocket Sous Chef + $100 Amazon Gift Card Giveaway – {GIVEAWAY ENDED}
Birthday Extravaganza Giveaway – (GIVEAWAY ENDED)
Birthday Extravaganza Giveaway Hosted by Pea of Sweetness and Deals of Sweetness
Emilee from Pea of Sweetness and Deals of Sweetness recently celebrated her birthday as well as her 20K Facebook Fan Milestone on Pea of Sweetness and 5K Facebook Fan Milestone on Deals of Sweetness! So many reasons to celebrate! To spread the excitement and celebration, she has partnered with some amazing sponsors to put together a prize pack any woman would love to receive for their birthday (or any occasion!). To learn more about each sponsor and prize be sure to visit the product links as well as the reviews on Pea of Sweetness and Deals of Sweetness!
Anna Naturals
Anna Naturals offers all natural products for women from every day to pregnancy and postpartum. They are products you can enjoy without all the questionable ingredients! Anna Naturals is graciously offering all of the products Emilee reviewed on Pea of Sweetness: Energize Tea, Cycle-Ease Tea, Goat’s Milk Soap, and Glowing Mama Face & Body Scrub. Total Value: $44.96 See what Emilee thought of Anna Naturals all natural products on Pea of Sweetness!
Stylegirl
Stylegirl offers gorgeous apparel hand-selected from around the globe. They add new products daily! This Ribbed Sleeveless Maxi Dress must-have for your wardrobe, this maxi dress transitions beautifully from casual to dressy events. Throw on to lounge around the house or dress up with a pretty kimono, chunky wedge sandals and jewelry! Winner will get to choose size and color! Total Value: $24.99 See what Emilee thought of the Ribbed Sleeveless Maxi Dress on Deals of Sweetness!
Alisha Dunsford’s South Hill Designs Lockets
South Hill Designs offers a variety of jewelry that can be personalized to fit your style! They offer a variety of lockets you can customize with screens, coins, and charms! The winner will receive a Gold Locket! Total Value: $20.00 See what Emilee thought of her Gold Locket on Pea of Sweetness!
The Green Daisy
The Green Daisy is one of the only online retailers where eco-conscious consumers can find exclusively eco-friendly gift wrap, gift wrapping supplies and stationery all in one place! They have a variety of beautiful products! The winner will receive the following: Peach Berries Gift Wrap, Kraft Paper Ribbon, and Gold Dot Washi Tape. Total Value: $11.00 See what Emilee thought of The Green Daisy eco-friendly products on Pea of Sweetness!
*Giveaway!!*
On to the giveaway! One winner will receive all the prizes listed above – a retail value of over $100! This giveaway begins on 9/16 and ends on 9/30 at 10:00pm (times are Central) and is open to US residents ages 18+. Winner is subject to eligibility verification and will have 48 hours to confirm before a new winner will be drawn. For any questions/concerns please email [email protected] (consider adding this email to your “Safe List” as winning email notification will be sent from this email.) Please refer to the full terms and conditions in the Giveaway Tools.
Disclosure: Emilee from Pea of Sweetness and Deals of Sweetness did receive a sample of products in exchange for honest reviews and posts. I received no compensation for this post. Participating bloggers are not responsible for prize fulfillment.
Tasty Tuesday: Pot Pie Recipe (Dairy Free & Soy Free)
Ingredients:
Filling:
- 2-3 cubes chicken bullion
- 1 chicken breast shredded
- 16 oz bag frozen mixed vegetables (peas, corn, carrots, beans)
- 1 tablespoon corn starch
- 1 cup water
Crust:
- 2 cups flour
- 1 teaspoon salt
- 1/2 cup oil
- 1/2 cup rice or coconut milk
Instructions:
- Preheat oven to 425 degrees.
- Add chicken to a small sauce pan, cover with water and bring to a boil. Once water is boiling turn down the heat and simmer the chicken until cooked, about 10 minutes.
- Once chicken is thoroughly cooked and no pink spots remain, remove from the water and shred using two forks.
- While chicken is cooking thaw vegetables. Adding them to a microwave safe dish, cover them with 1 cup water and microwave on high for 5 minutes or add them to a sauce pan cover them with water and bring the water to a boil.
- Once vegetables are warmed combine chicken, vegetables, water, and bullion in the sauce pan and bring to a boil.
- Mix corn starch with 1 tablespoon cold water and slowly mix it into the boiling filling mixture.
- Once filling is boiling remove from heat and add to a 9 x 9 or 9 x 13 glass baking dish.
- To make the crust mix flour, salt, oil and milk together until a thick pasty dough forms.
- Using a piece of parchment paper and a floured rolling pin roll the dough to be a little bit bigger then your baking dish.
- Pick up the parchment paper with the dough on top of it and flip it over the baking dish with the filling so the dough is over the filling and the parchment paper is on top.
- Carefully peel off the parchment paper and press the dough into the corners and against the sides of the baking dish.
- Bake at 425 for 25-30 minutes or until the crust is golden brown.