List of 125 Foods That Start With Letter O & O Foods Charcuterie Board

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Letter O Foods worked great to make a far more savory charcuterie board than many of my other letters, and since I ended up taking this picture later in the day, it was fun to transition these foods into a Letter O dinner and dessert with my kiddos. (Though there are also lots of great Letter O Foods for quick and easy day time and preschool snack ideas)

If you’ve got ideas of any I might have missed be sure to comment at the bottom so I can add them 🙂

I’ve got the full list 125 Letter 0 Food first, but after that I’ve sorted the foods into types and if you want you can just pop to those sections. The types are:

• Fruits and Vegetables that Start with O

• Sweets and Treats that Start with O

• Meals and Snacks That Start with O

• Letter O Brand Named Foods

Disclosure: I want to give you a heads up that this blog does use affiliate links (which means I make a percentage of the sale if you buy something) and this post might be sponsored or contain affiliate links. In either case please know all opinions are my own.

List of 125 Foods That Start With Letter O

O’Brien Hash Browns (Brand): Pre-packaged shredded potatoes, often seasoned with onions and peppers, used for making hash browns.
Oat and Raisin Scones: Scones made with oats and raisins, providing a slightly sweet and hearty flavor.
Oat Bran: The outer husk of oats, high in fiber and frequently used in baking or as a cereal topping.
Oat Bran Muffins: Muffins made with oat bran, providing a dense and chewy texture.
Oat Crackers: Crackers made primarily from oats, often used as a healthier alternative to traditional wheat crackers.
Oat Flakes: Rolled oats, flattened and dried for easy cooking or baking.
Oat Milk: A plant-based milk alternative made from oats, often used as a dairy-free option in coffee or cereal.
Oat Pancakes: Pancakes made with oat flour or oats, producing a heartier and more nutritious breakfast.
Oatcake: A type of flatbread or biscuit made from oats, typically eaten as a snack or with cheese.
Oatly Oat Milk (Brand): A popular brand of oat milk.
Oatmeal: A type of porridge made from oats, often served as a hot breakfast cereal.
Oatmeal Cookies: Cookies made with oatmeal as a primary ingredient, resulting in a chewy texture.
Oatmeal Cream Pies: Sandwich cookies made with oatmeal cookies and a creamy filling.
Oatmeal Raisin Cookies: Cookies made with oats, raisins, and spices, offering a slightly sweet and chewy treat.
Oatmeal Squares (Cereal): A type of breakfast cereal made from oats, often served with milk or yogurt.
Oatnut bread: A type of bread made with a combination of oats and nuts, providing a nutty flavor and texture.
Oats: Whole grains used in various forms, such as oatmeal or oat flour, known for their high fiber content.
Oats and Honey Granola Bars: Snack bars made from oats and honey, offering a convenient and portable energy boost.
Oblea (Mexican Wafer Candy): A thin and crispy wafer candy from Mexico, often filled with cajeta (dulce de leche) or other sweet fillings.
Ocean Spray Juice (Brand): A brand of fruit juices, including cranberry juice, known for their tart and refreshing flavor.
Octopus: A marine animal with tentacles and a soft body, often used in various cuisines, particularly in Mediterranean dishes.
Octopus Shaped Gummies: Gummy candies shaped like octopuses, offering a fun and chewy treat.
Oh Henry: A chocolate bar made with peanuts, caramel, and fudge, providing a sweet and crunchy snack.
Oh Snap Pickles (Brand): A brand of pickles, known for their snappy and tangy flavor.
Oh Snap! Veggie Snacks (Brand): A brand of vegetable-based snacks, offering a crunchy and healthy alternative.
Oh’s (Cereal): A type of breakfast cereal made from corn and oat flour, often sweetened with honey and providing a crunchy texture.
Oikos Yogurt (Brand): A popular brand of Greek yogurt offering various flavors and textures.
Oil (Cooking): A liquid fat used in cooking or frying food, providing heat transfer and flavor enhancement.
Oke Doke Popcorn (Brand): A brand of flavored popcorn, known for its bold and savory taste.
Okonomiyaki (Japanese Pancake): A savory Japanese pancake made with a variety of ingredients such as cabbage, meat, and seafood, often topped with sauce and mayonnaise.
Okra: A green vegetable with a mild flavor and distinctive texture, commonly used in Southern cooking and cuisines such as gumbo.
Old Bay Seasoning (Brand): A popular spice blend often used on seafood, featuring a mixture of herbs, spices, and salt.
Old Fashioned Donuts: Traditional style of donuts made with a simple, classic recipe.
Old Wisconsin Beef Jerky (Brand): A brand of dried, cured beef that is seasoned and flavored for snacking.
Old-fashioned Root Beer (Drink): A carbonated beverage with a sweet, distinct root beer flavor, often associated with nostalgic or traditional recipes.
Olive Bread: Bread made with the addition of olives for added flavor and texture.
Olive Oil: A type of oil extracted from olives, commonly used in cooking and salad dressings.
Olive Tapenade: A spread or condiment made from chopped or pureed olives, typically seasoned and flavored with herbs, garlic, and olive oil.
Olives: Small, oval-shaped fruits typically used as toppings or ingredients in various Mediterranean and Middle Eastern cuisines.
Olomomo Nuts (Brand): A brand of gourmet nuts known for unique flavors and high quality.
Omelet: A dish made by gently beating eggs and cooking them in a skillet, often with various fillings such as cheese, vegetables, or meats.
On the Border Chips (Brand): A brand of tortilla chips often associated with Mexican cuisine.
Onion: A pungent, bulbous vegetable commonly used as a flavoring and ingredient in various dishes.
Onion Bagels: Bagels that are flavored with onion, usually through the addition of onion powder or dried onion flakes.
Onion Dip: A popular dip made from a mixture of onions, sour cream, and various seasonings.
Onion Powder: Dehydrated, ground onions used as a seasoning in various recipes.
Onion Soup: A soup made primarily with onions as the main ingredient, typically prepared with beef or vegetable broth and topped with melted cheese and croutons.
Onions Rings: Sliced onions coated in batter or breadcrumbs and deep-fried until crispy.
Oodles of Noodles Ramen (Brand): A brand of instant ramen noodles with various flavors and styles.
Ooey Gooey Butter Cake: A rich, dense cake made with cream cheese, butter, and powdered sugar, resulting in a chewy, gooey texture.
Oolong Tea: A traditional Chinese tea made from semi-oxidized tea leaves, known for its mild flavor and potential health benefits.
Oompas (Candy): A candy product consisting of bite-sized pieces covered in a candy shell with various fillings.
Oops All Berries (Captain Crunch Cereal): A limited edition variation of Captain Crunch cereal that only contains berry-flavored pieces.
Opera Cake: A French dessert made with layers of almond sponge cake, coffee buttercream, and ganache, traditionally decorated with a chocolate glaze.
Orange: A citrus fruit known for its sweet, tangy flavor and bright orange color.
Orange Almond Biscotti: A type of Italian cookie made with almonds and flavored with orange zest or extract.
Orange Cake: A cake flavored with orange zest or extract, often paired with orange-flavored frosting or glaze.
Orange Chicken: A popular Chinese-American dish consisting of battered and deep-fried chicken pieces coated in a tangy orange sauce.
Orange Cranberry Muffins: Muffins made with the combination of orange zest or juice and cranberries for a sweet and tart flavor profile.
Orange Cream Cake: A cake flavored with orange zest or extract and layered with a creamy orange-flavored filling or frosting.
Orange Creamsicle: A frozen treat made with vanilla ice cream and orange-flavored popsicle.
Orange Crush (Soda Drink): A carbonated soft drink with a tangy and sweet orange flavor.
Orange Drops (Candy): Small, hard candy with a strong orange flavor.
Orange Extract: A concentrated liquid made from orange peels, used to add orange flavor to recipes.
Orange Fanta (Soda Drink): A carbonated orange-flavored soda.
Orange Ginger Salad Dressing: A salad dressing made with a combination of orange juice, ginger, and other ingredients for a zesty flavor.
Orange Glazed Salmon: Salmon cooked with a sweet and tangy orange glaze.
Orange Gummies: Chewy candy in the shape of gummy bears or other shapes with an orange flavor.
Orange Jello: A gelatin dessert with a citrusy orange flavor.
Orange Juice: A beverage made by extracting the liquid from oranges.
Orange Julius (Drink): A popular drink made with orange juice, milk, sugar, and ice.
Orange Marmalade: A sweet spread made from oranges and sugar, often used on toast or in baking.
Orange Peppers: Bell peppers that are orange in color, often used in cooking and salads.
Orange Pineapple Juice: A juice blend made from oranges and pineapples.
Orange Rings (Candy): Sweet and chewy candy shaped like rings with an orange flavor.
Orange Roll: A sweet baked roll filled with orange-flavored filling.
Orange Roughy Fish: A type of fish known for its mild flavor and delicate texture.
Orange Sherbet: A frozen dessert similar to ice cream but with a fruitier and lighter taste.
Orange Sherbet Cake: A cake made with layers of orange-flavored sherbet and cake.
Orange Slices (Candy): Candies shaped like orange slices, usually covered in sugar and flavored like oranges.
Orange Soda: A carbonated soft drink with a fizzy orange flavor.
Orange Tart: A dessert consisting of a pastry shell filled with orange-flavored custard or cream.
Orange Tea: A type of tea made from orange peels or blended with orange flavors.
Orange Tic Tacs: Small candies with a strong orange flavor, often used as breath mints.
Orange Tiramisu: A variation of the classic Italian dessert, tiramisu, with added orange flavors.
Orange Zest: The outer, colored part of an orange peel used to add flavor and aroma to dishes.
Orangehead: A person with an obsession or strong preference for the color orange.
Orangelo: A hybrid fruit resulting from the cross between an orange and a grapefruit.
Orbit Gum: A brand of chewing gum available in various flavors, including orange.
Orchard Fruit Salad: A salad made with a combination of fresh fruits typically found in an orchard, including oranges.
Oregano: An aromatic herb often used in Mediterranean cuisine for its strong flavor.
Oregano-Marinated Grilled Chicken: Chicken marinated in a mixture of oregano and other ingredients, then grilled.
Oregon Grapes: Small tart berries native to the Pacific Northwest, used in jams, jellies, and desserts.
Oreo: A popular sandwich cookie made up of two chocolate wafers with a cream filling in between.
Oreo Chocolate Bar: A chocolate bar made by incorporating Oreo cookie pieces into the chocolate.
Oreo Cream Pie: A dessert pie made with a crust of crushed Oreo cookies and a creamy filling made with Oreo cookies.
Oreo Mini’s: Bite-sized versions of Oreo cookies.
Oreo Pie Crust: A pre-made pie crust made from crushed Oreo cookies.
Oreo Thins: A thinner version of Oreo cookies, with a more delicate texture.
Organic Anything: Refers to any product or item that has been grown or produced using only organic methods and ingredients.
Ortega Taco Shells (Brand): A brand that produces pre-made taco shells for easy taco preparation.
Orville Redenbacher Popcorn (Brand): A popular brand of microwave popcorn known for its quality and flavor.
Orzo and Asparagus Pilaf: A dish made with orzo pasta and asparagus, typically cooked together to create a flavorful and filling side dish.
Orzo Pasta: A small and rice-shaped pasta commonly used in Mediterranean and Middle Eastern cuisines.
Orzo Salad: A cold salad made with orzo pasta, typically combined with various vegetables, herbs, and dressing.
Oscar Mayer Meat (Brand): A popular brand that produces processed meat products such as hot dogs, bacon, and deli meats.
Ostrich Eggs: The eggs laid by ostriches, which are notably large and can weigh up to 3 pounds. They are considered a delicacy and can be cooked similarly to chicken eggs.
Ostrim Beef Sticks (Brand): A brand that specializes in producing high-protein beef sticks, often consumed as a snack or quick source of energy.
Otter Pops: A type of frozen treat designed to be squeezed and eaten, typically made with flavored and sweetened fruit juice.
Oui Yogurt (Brand): A brand of French-style yogurt known for its creamy texture and traditional glass jar packaging.
Outshine Fruit Bars (Brand): A brand that produces frozen fruit bars made with real fruit and no artificial flavors or colors.
Ovaltine: A chocolate-flavored powder mix that can be added to milk to create a sweet and creamy beverage.
Oven-Roasted Turkey Breast: Turkey breast that is cooked in the oven, usually marinated or seasoned before baking to enhance flavor.
Owens Sausage (Brand): A brand that specializes in producing sausage products, including breakfast sausages and smoked sausages.
Oxheart Cabbage: A variety of cabbage that has a shape similar to a heart and is known for its dense texture and sweet flavor.
Oxheart Cherries: A type of cherry that is heart-shaped and larger in size compared to other cherry varieties.
Oxheart Tomatoes: A type of tomato that has a heart-shaped appearance, known for its meaty and juicy texture.
Oxtail: The tail of an ox or a cow, often used in stews and braised dishes for its rich and gelatinous meat.
Oyster Crackers: Small, round crackers that are often served with clam chowder and other seafood soups.
Oyster Mushrooms: A type of edible mushroom that has a delicate texture and a mild, slightly seafood-like flavor.
Oyster Sauce: A thick and savory sauce made from oysters, typically used in Asian cuisine to add flavor to stir-fries and other dishes.
Oyster Soup: A soup made with oysters as the main ingredient, often combined with vegetables, broth, and seasonings.
Oyster Stew: A stew made with oysters, typically cooked in a creamy broth along with vegetables and herbs.
Oysters: A type of shellfish known for their delicate and briny flavor, often served raw on the half shell or cooked in various dishes.
Ozark Pudding: A traditional dessert from the Ozark region of the United States, typically made with apples, sugar, eggs, and nuts, and baked until set.
Ozarka Bottled Water (Brand): A brand that produces bottled water sourced from natural springs located in the Ozark Mountains region of the United States.